Category Archives: Daily Farm Life

Nice Suprises

It’s the first Friday of the month which means I’m running out of time.  The column is due no later than 12 hours and 18 minutes from now.  I did call Paula this morning to be sure we’re on the same page.  A lot of the feedback from the two columns we’ve written starts with, “I can’t….”  I can’t grow anything.  Anyone can grow something.  Brown thumbs turn green when they’re fed information and watered with help.  Truly, everyone can grow something with minimal effort.  We’re going to explain how.

Great surprises in the greenhouse yesterday!  It was 28* outside and 60* two feet above ground level inside.  Spinach, all of the lettuces, tatsoi, kale, spinach, bok choi and a few beet greens survived the bitter cold.  While pulling back the row covers I thought, “I should be as tough as these plants.”  I raked up beds of dead peas and mustard greens, turned in a little compost and planted everything on yesterday’s list but the peas.  They aren’t worth the space in the greenhouse.  I’ll have to wait til late June for fresh peas.  Everything was dry so I lugged water from the house.  It’s important when watering in winter to be sure the plants are dry before temps drop to freezing again.

The top few inches of the compost were thawed.  When I ran my hand over the pile (it’s very small) I unearthed a spider that repaid me by running across my hand.

I cut spinach and used some of it on last night’s pizza.  It’s exactly what the pizza needed.  It doesn’t have the tender texture of young spinach from a first spring cutting but the trade off is excellent flavor.

When my work was finished I re-covered beds and very reluctantly came back to the house.

Taking a Break

For the most part I’ve run out of farming things to tell you about.  I still have the bread baking entry to write.  Seed orders are gone, the greenhouse is pathetic looking after five nights of -10*.

Our plans were to go to Bangor Friday to get the last of what we need to tile the floor this weekend.  There’s a storm predicted so that’s out.  Taylor has bball games today, tomorrow and Friday.  That leaves us Thursday to try to get to Bangor.  While I take a farming break I’ll get the last of the painting done, tile the floor and figure out the kitchen.  I’d like to tackle the laundry room too but that probably won’t happen.  Actually, I should rephrase that.  I’d like to have the laundry room done but I want someone else to do it for me.  There.  That’s accurate!

There’s something blooming almost every day of the year in my house.  This picture does no justice to the amaryllis.  The flash washes out its deep red color.  There are four flowers on this stalk.  Three Christmas cactus are blooming (pink, white and peachy yellow) now and the African violets will follow soon.  The neglected amaryllis I’ve had for nearly ten years are due to send up stalks.

My reading list for the next month is short: maybe finish Animal, Vegetable, Miracle (I’m not impressed with this book like so many others) and re-read Walden.  Barbara Damrosch has the second edition of Garden Primer coming out.  I might pick that up.

And with that, I’m off to be the best Domestic Goddess I never wanted to be.

Seed Starting Chart

Seed starting chart.  This looks like a good start.  It doesn’t take soil temperature into consideration so keep that in mind if you use the chart.

Looking Up!

One of our farmcollies. Yes, farmcollie. No, not a border collie. I know he’s black and white. Yes, I’m sure, f-a-r-m-c-o-l-l-i-e. Check out those long legs and that pointy nose, definitely not border collie. I have this conversation with some people every time they see him.

He spends his day scanning the sky for eagles, hawks, owls, airplanes, crows and ravens. He was born (literally) to protect our poultry from aerial predators. He loves to tree coons, hunt squirrels, mice, moles, voles, and a good rabbit chase makes his day. He’s an independent thinker. The only time I tell him what to do is when I want birds put in. He works on instinct. His only formal training is obedience.

Pallet Bin, Spinosad and Propane

How’s that for a random title?  Here are answers to recent questions.

Cooking on propane is great. It’s hot when you need heat, it’s gone instantly when you turn it off. It’s convenient. I grew up cooking on propane and a wood cookstove at camp and electric at home. I love propane. I imagine natural gas is the same. We don’t have access to natural gas in this part of Maine. I made a mistake when I chose this particular stove. I cook a lot so power burners sounded like a great idea. The front burners have a bigger flame which heats much faster than the normal burner. It saves a lot of time. The problem comes with pressure canning. Those burners are too high even on low for the pressure canner. I can’t maintain 10-15 pounds of pressure, it gets too high. I no longer pressure can so it’s not a problem now but I’d still chose only one power burner. Two was overkill.

Spinosad is a miracle! I still hand pick potato beetles while I’m scouting but I’m not as diligent about it now. You spray the larva for control. Within 24 hours you’ll find dead larva littering the ground below. Spinosad works well on flea beetles, corn worms and cabbage worms too. I rented a field a half mile up the road for potatoes a few years ago. It was far enough to get away from CPB. A quart of Monterey Garden Spray from most suppliers is around $15.00. You mix it with water and spray it on until the plants are dripping. I put mine in a hand-pumped pressure tank. CPB eggs hatch in as little as four days so check often to avoid letting them get ahead of you. (Bill, I emailed your hotmail address with some marketing suggestions.)

This is two sections of a three-section bin. That’s a Bourbon Red on the pile. He was trying to land on the pallet but after our recent wing-clipping episode he miscalculated and landed in the snow (and I laughed a little as revenge).  The middle section is closed in with a fourth pallet to keep the dogs out of it. They’re my biggest pests in the compost bins. They know they’re not supposed to do more than hunt moles, mice and voles but sometimes they can’t resist a snack. I couldn’t keep raccoons out but the dogs take care of the coons so they aren’t a problem. I occasionally scare a vole out when I’m turning a pile. We don’t have rats thankfully. The bins are so simple that they’re held together lightly with lathes. If you look closely by the turkey’s head you can see a lathe running from the left side of the bin kitty corner to the back pallet. There’s another from the back to the right side. I tied the corners together just above ground level with some baling twine. I had it in my pocket after giving the goats a bale of hay.

The center bin was over filled (piled 2′ above the top of the pallets, it shrinks fast) until it snowed in December. It’s a cold pile. It probably heated up in the center but since I haven’t turned it, it didn’t stay hot. This pile was built on top of a dead turkey and has three or four cornish cross chickens that keeled over before reaching a decent weight.  I’m sure there are a few mice and maybe a red squirrel.  The open bin on the right was full when it first snowed. The pile was hot enough to melt the snow.  I turned it until it got too small to stay hot. In the spring I’ll combine the piles and turn it as needed.

Look closely at the top of the pallet on the right. See the corkscrew sticking out of the snow? That’s the end of a compost aerator. Very handy tool. It cuts down on the number of times I turn a pile. You hold it in one hand, crank it with the other and aerate the pile. If the pile is dry I stick the hose in the aerator before I pull it back out.

I listed some of the things I add to compost piles in a previous post. I didn’t include things like newspaper, feed bags, paper plates after a cookout, and mail and similar paper. If it was once alive I probably compost it.

I’m often questioned on the animals I add. It makes some people a little squeamish.  “Don’t add meat” is passed along so adamantly and with so much authority that many people think you can’t ever compost meat.  The same must go for animals then, right?  Animals die, they decompose and disappear into the soil.  It’s nature’s way.  They can decompose and add to the nutrients in my compost pile too.  Don’t kid yourself by thinking nothing has died in your garden.  You might have crushed a tunnel and its occupant(s) and not known.  Or maybe you’ve injured or killed something with your hoe. Stepped on a toad? There are natural deaths you never see. Last fall I unearthed a nest of mice when I pulled a big weed in a row of potatoes.  They were newborn.  There wasn’t anything I could do at that point.  Sticking them back in the soil would have suffocated them, the nest was ruined.  I have a hard time letting creatures suffer.  I couldn’t let them starve, dehydrate or chill to death.  That’s inhumane.  I moved them to the path, stomped on them once and buried them in the soil. Life and death happen.  If you can keep pests from digging up your compost pile you can add meat and small animals.

All that said, I’m not going to stomp on a rabbit and leave it in the garden to rot.  I don’t stomp on rabbits, btw.  The dogs occasionally bring parts of them home when they’ve eaten their fill (show of hands, whose stomach’s turning now?).  Mice yes, rabbits…ewwww.  They go into the compost pile. So do birds.  I dig a hole in an active pile, drop the critter in and shovel the pile back in place.  A hot pile will break the bodies down quickly.

That’s enough dead-body talk for one night.

Fedco Grower Supply Order

Garden Combo Legume Inoculant 1 $3.25 $3.25
Kelp Meal – 50# 1 $42.00 $42.00
Fertrell Feed-n-Grow 3 $27.00 $81.00
Monterey Garden Spray 1 $15.00 $15.00
Six Packs (three sheets, six per sheet) 17 $3.00 $51.00
1020 Plant Trays 17 $4.25 $72.25
Seed envelopes 2 $2.00 $4.00
       
      $268.50
    +5% tax 13.43
    Subtotal $281.93
    -5% discount $13.43
    TOTAL $268.50

Being able to paste spreadsheets in has been handy.  If I make changes in the spreadsheet the totals will correct themselves.  I’m going to pick this up so there isn’t any shipping.  I’ll pick up seeds at the same time.  Monterey Garden Spray is spinosad.  It’s OMRI approved.  It does wonders on Colorado potato and flea beetles.  I’ve never used Feed-n-Grow.  The soil is lacking.  This will help until I get mineralized mixed and spread to correct the imbalance.

Johnny’s is next.

Compost Bins

-6* air temp, -18* wind chill at 8:45 am. A perfect morning for warming the house with a self-cleaning oven since I don’t need ot make bread today. I clean the oven only once or twice a year. Spills are wiped up but that’s about it unless it’s smoking. Ovens don’t get “dirty” easily anyway. The oven/stove is propane. It sucks up a lot of propane while it’s cleaning and it throws a lot of heat. I pick the coldest days of the year to clean it. By no coincidence this is when the oven is used most. I take out the shelves, vacuum the loose stuff at the bottom and let it go. Rack cleaning is warm weather job. I’ll take a rough sponge to the racks today but that won’t take all the heat-sealed deposits. For that, the racks spend the night on the grass. There’s an enzyme in dew that breaks down the deposits and leaves the racks shiny.

08 Fedco Order

This is the first order to Fedco. There will be one, possibly two more. These are three columns from the database. Laura asked about my database earlier. These are the column titles I use:

Cat # Item Variety Wght Letter Cost Notes

Catalog number veg/herb/flower pkg weight pkg size letter

The first number in the right column is the number of days to maturity. These are estimates only. There are too many variables (heat, cold, sun, soil for example) to pin an absolute number on any variety. 2/3′s summer means I’ll plant 2/3′s of the seeds for summer, 1/3 for fall. 3 successions means I’ll have three planting dates. Cucumbers will be planted in early June by transplant, early July and Early August by seeds. Tomatoes – D = determinate. Most tomatoes will ripen at once then the plant is done. They’ll be pulled and put into the compost pile. Something will be planted in their place. I = indeterminate. They’ll continue to ripen until the frost or cold kills them or I get sick of them and toss them into the compost pile. I don’t waste much space in the greenhouse and hoop houses on fall tomatoes. I don’t think a tomato grown in short daylight has the flavor a good tomato should have. The space in the fall/winter greenhouse is valuable. Seedling indicates plants that will be sold in the spring. Winter greenhouse shows what will be grown in the winter greenhouse. All of those will also be grown in the open field too. Nothing is marked open pollinated or hybrid. I didn’t think of it until just now because it’s not useful information in my spread sheet. I grow both. There’s so much confusion about hybrids that I’ll probably write out an explanation of OP (open pollinated), hybrids, genetically engineered and how hybrids can become open pollinated plants in another blog. Yes, you read that right. Crossing hbrid plants can eventually result in open pollinated plants. I read a lot of blogs lately saying they’re genetically engineered. They are not. Bees and birds can cross pollinate and create hybrids. It doesn’t take a laboratory. An side note – some of the corn is going to be started in 72 trays (72 holes per 10″ x 20″ trays) for a particular customer. He picks it up when it’s three to four inches tall and transplants it into his garden. I’ve tried it. I get a nice head start but transplanting corn is too time consuming for me. Corn is grown for us only. Extra will go to Dad and Melissa and some friends.

Holy…

Holy crap.

That was my thought when I typed in =sum(F2:F88) and the total was $95.  Eighty-eight lines and I’ve entered prices only to line 16.  I’m entering seed order data into the spreadsheet.  It’s taking more time than usual because of the changes I’ve made this year.  I’m adding careful notes as I go so that in August I’m not wondering what in heck I was thinking back in January when I paid $45/pound for beet seed.  I’m not sure yet that I’m going to do that.  $45 is a lot of money, but I’m thinking about it.  $95 not including those expensive beets.  Holy crap.

Chickens 2, Women 6, Laughter lots

Jan’s chickens decided on their own that it was time to relocate. When they had to walk through snow to get to the hen house they opted for living under the addition to the house instead. They’ve been there since the storm. We have another storm coming and frigid air after that. They have to go back where they belong. This job involved three women on their hands and knees under the edition, waving sticks and a fishing net, and calling back and forth to each other.

At one point I was face to face with Hackles, a rooster that doesn’t live here anymore because he has no respect for us (and our body parts). The only other thing that’s had the opportunity to rip my face off was a bobcat. If the rooster wanted to he could have had his turn to try but thankfully, Jan’s taught him manners. I compared him to a bobcat for just a brief time, then Hackles ran out of our reach again and my face was safe.

At one point I was very grateful that nobody had a video camera. It might have been when I pretended to be a hawk by getting on my hands and knees, leaning over the edge of the deck and swooping down on a hen as she poked half her body out from under the deck. Taylor said the look in my face showed I was as surprised at catching the hen as the hen was at being caught. I’m sure we’d have been quite a sight to an uninvolved viewer.  As far as I know, there weren’t any but perhaps we’ll watch Funniest Home Videos to be sure.

By the time the sun set six hens were in and only Hackles and a hen were left.

NOW I feel like I’ve accomplished something.

A Restless Day

I’m restless and have a short attention span today.  Wind kept blowing snow in my face when I shoveled the snow on the east side of the southeast side so I stopped and left it for today. I went up to get to work this morning and made a mental list of things to do today.  Get eggs before they freeze – so I went to the hen house.  An egg sounded really good, especially with a piece of cheddar and a slice of ham.  Back to the house!  I did get the snow moved eventually.  Rather than get right to the house work I sat down to read blogs and check email, then decided I should run the washer and dishwasher.  I started those and oh ya, I was reading Ree’s blog… I’ve been up and down a dozen times today.

There’s pumpkin thawing in the sink.  I’ll put my nervous energy to work.  Dad’s having an endoscope tomorrow and it worries me. This is the second scope.  The first had to be stopped because his stomach was three-quarters full 12 hours after eating.  It should have been empty in two or three hours.  They woke him up and sent him home with a med that’s supposed to empty his stomach.  When I ask if he thinks it’s helping he looks away and grumbles something unintelligible.  <sigh> Pills for this, meds for that… I was talking about pumpkin.  Anyway, I’ll put my energy to work with pumpkin pie and two loaves of bread.  One loaf will be whole wheat and the other is whole wheat pesto.  The pesto loaf will go with tonight’s supper of spaghetti with loose fried deer burger and shredded asiago.

14″

Fourteen inches of new snow from this storm. The weatherman warned us to clean up everything, leave nothing undone because there’s a messy storm coming later in the week. Then frigid temps that will freeze everything not cleaned up. I know what I’m doing today!

added 6:45 am  It’s light enough to see up back.  There’s only a thin layer of snow on the greenhouse.  Cleaning out just got easier!

Oppose USDA’s ‘Naturally Raised’ Meat Label by January 28, 2008

Rather than spend time writing something Lucy has already said well I’m going to direct you to her blog.

Snowy Monday

<— Don’t hate me because I’m beautiful! And just so you know, I’m not fat.  I’m really big boned.

(He weighs 30 lbs.  He’s always been a big boy but not this big.  He ate a piece of embroidery floss.  It was literally stuck from one end to the other and acting like a saw in his intestines.  Since having intestinal surgery to remove the string his digestive system hasn’t been quite right. He’s gained 10 lbs but his eating habits haven’t changed.)

Oh that’s just not nice!  Taylor saw this and said, “Then he has jelly bones!”

I made two trips out to do morning chores. Because of the storm I was going to leave all of the birds in. Not long after I finished and came into the house the clouds parted and the sun came out. I let the birds out until it started to snow around 11:15 am. The chickens and turkeys have the last two pumpkins to keep them occupied while they’re closed in.

Winter Growing & Daylight

We have another foot of snow this morning. Snowshoes will make getting to my work easier. I can see one side of the greenhouse from the house. Wind kept the snow from building up. Clearing it won’t take long. The seedling house is nt going to be that simple. The roof doesn’t have the peak it needs to shed snow. That’s going to take me a while. Shoveling should be easy work thanks to fluffy snow. After today’s work we get have a break coming.

There isn’t any snow in the 10 day forecast, there is a reasonable amount of sun and the temps are going to be warm. I’ve been researching winter greenhouse growing. For years I’ve read and been told it’s all about day length. This hasn’t made sense to me in the last week or so because my greens are still growing. They were still growing slowly during the shortest daylight of the season. I kept thinking “last time” and being surprised by another cutting the following week. I no longer believe it’s all about day length. The amount of time the sun shines does significantly impact growth but that’s not all there is to this. Warmth matters.

During the shortest days of the season it was warm.  We had a couple of days above freezing.  The poly was clear and it warmed nicely in the greenhouse.  The plants grew nicely.  I wasn’t cutting daily but we were treated to truly fresh vegetables once or twice a week. I expect this to continue for the next 10 days.  I researched more about this yesterday and found a couple of articles.  One claims that living between the 40th and 45th parallel provides enough sunlight in a reasonably sunny winter to grow, not just harvest, twelve months of the year.  The coming cold snaps, probably bitterly cold, will kill a few things.  Others will stop growing and look pathetic but it’s probably very short term.  This is an exciting discovery for me.  It changes the expectations I had and gives me more information to gather.

Farmers must keep an open mind.  Kelly talk about the things she’s learned in the last few years at Sugar Creek Farm.  I’ll always believe that farmers need to share their knowledge.  We can get a better grip on our food supply when we work together by sharing what we know.

Hello 2008!

Goodbye 2007.  I thought 2007 would be “my year,” the year I accomplished a lot.  As I often say here, I was wrong.  It was possibly the least productive year of my life.  House construction that I planned my year around didn’t happen.  The field sat almost empty.  Health knocked me for a loop.

My health has been taken care of.  Improvements on the house is different and going slowly.  The seed orders sit on the diningroom table. The next newspaper column is sitting in my head but heck, it’s not due for two days so I’m not rushing. There’s nothing like a deadline to get my adrenaline pumping.  2008 will be a busy, productive, satisfying year.  I’m sure of this.  Mother Nature is going to make sure I start my year off productively.  This morning I’ll deal with yesterday’s 10″ of snow and tomorrow morning I’ll deal with this:
… Another Snow Storm To Affect The Region Late This Afternoon Into Wednesday Morning…

.Low Pressure From The Great Lakes Will Redevelop Over Southern New England This Afternoon And Then Intensify As It Tracks East Northeast Across The Gulf Of Maine Toward Western Nova Scotia Tonight. This System Will Then Continue To Track Into The Eastern Maritimes Wednesday. Another Round Of Snow Will Occur Over The Region Tonight Into Wednesday Morning… With The Heaviest Amounts Again Focused Over Central And Southern Maine.

… Heavy Snow Warning In Effect From 4 PM This Afternoon To 10 AM EST Wednesday…

The National Weather Service In Caribou Has Issued A Heavy Snow Warning… Which Is In Effect From 4 PM This Afternoon To 10 AM EST Wednesday… Replacing The Prior Winter Storm Watch.

Snow Will Overspread The Warning Area Late This Afternoon And Continue Through Tonight… Heavy At Times… Before Tapering Off Wednesday Morning. A Total Of 8 To 14 Inches Of Snow Is Expected By The Time Accumulating Snow Ends. Milder Atlantic Air May Result In Snow Mixing With Sleet And Rain At Times This Evening Into The Overnight Along The Immediate Downeast Coast… Somewhat Lowering Totals There.

This Storm Will Have A Moderate To High Impact On The Warning Area. A Combination Of Heavy Snow And Northeast Winds Of 10 To 20 Mph With Gusts Up To 30 Mph Along The Coast Will Create Hazardous Conditions. Visibilities Will Frequently Be Less Than One Half Mile In Falling Snow With Occasional Blowing And Drifting Snow Causing Near Whiteouts.

The trees are heavy with yesterday’s snow.  A lot of them aren’t going to survive the weight of another foot of snow so I’ll have flashlights and candles out.  We’ll bring in the firewood before the storm starts, clear the bird feeders and get them refilled and make sure our own birds are tucked in safely.  And of course, the snow around and on the greenhouse has to be dealt with again.  The year’s off to a busy start, just the way I like it.

Happy New Year!  May you have a productive, prosperous and satisfying 2008.

In the Greenhouse: December 30

I’ve debated and researched and experimented. I now know why snow has to be cleared from greenhouses in snow-heavy areas. Snow builds up and has no where to go. It stays on the poly. That can’t be allowed.

A warm sunny week provided me with a great surprise today – fresh vegetables! I’ll be picking spinach, three kinds of lettuce, pac choi, tatsoi, kale and beet greens. They’ve grown noticeably. The baby spinach is almost ready to cut but I don’t know when to expect it. I didn’t think anything would be growing now.

Winter Density Lettuce

Tatsoi Center leaves are regrowing.

Black Seeded Simpson Lettuce The outer leaves are the oldest and largest. The cell walls burst when they froze. Notice the younger, smaller leaves are green and healthy. The cell walls are more pliable and don’t burst.

Vole Hole It’s time to set the traps and start feeding the compost pile again. I noticed this afternoon that they’ve been into the bale of straw to get to the few seeds.

Plans for 2008?

We started talking about plans for 2008 over at Women Who Farm. I have a pretty good grip on household plans for the winter. The roof is one and the furnace is in and working. We needed a backup heat source so that we can be gone for more than eight hours (we heat with wood) and to increase the saleability of the house when the time comes. The ancient furnace was in worse shape than we realized. The biggest problem was a crack found after it out of the cellar and in the sunlight. I feel better now that these are done. We’re going to have four windows replaced. I don’t have to do anything for that project other than worry about breaking panes of beautiful (clean) new glass.

My works starts with a new floor in the diningroom or in the kitchen with paint, flooring and wall tile. I think I might replace the bathroom flooring after I paint those walls.

The farm plans aren’t as well established yet. I know the siding is going on the barn as soon as possible. It didn’t get done this fall. I need to build a pig pen for the piglets. Pare down chickens and ducks again because they’re too expensive to feed all winter for what I get back from them. I’ll stop selling eggs and raise them for family only. If I run short I’ll buy from Jan. Three hoops need to go up this spring. A new pen for the turkeys has to be constructed under the pine and apple trees. Where will the meat chickens go? I need to make a list of things I need to build. Steve gave me a cordless saw that doesn’t intimidate the heck out of me. I can cut my own boards now without being scared of amputating fingers all the way back to the elbow. I need to add more greenhouse growing space is 2008. I’m going back to selling seedlings in 2008. New lights in the barn. Then there’s the business side of farming, the newspaper column and education plans to firm up. Personally – submit two children’s books to a publisher, get myself to Knife’s Edge at the top of Katahdin without dying, and stop being angry with someone. Twenty years of being chronically pissed off is probably sufficient.

There are a few things I want to track down locally. I need a new honey supplier. If it’s someone I can barter fruits and vegetables for honey with eating locally gets a little bit better. I need a supplier for wheat and rye berries. I know that’s not going to come from Washington county so I’ll look else where. If it’s inside Maine I’ll be satisfied. I’m hoping an organic dairy opens only 30 miles from me in 2008. We can buy raw milk in Maine. I don’t have a local supplier for milk now and desperately miss real milk and making cheese. I think I have most everything else covered.

Being a local farmer means supporting other local farmers, artisans and businesses. If we don’t do that we shouldn’t expect them to support us in our endeavors, right? Local is the right way for many reasons.

On Ducks and Visitors

Funny story. This happened Friday afternoon.

I needed to get cat food before the 30 pound never-going-to-starve-to-death cat head butted me one more time to tell me he was about to starve to death. I’d spent the afternoon baking bread, cleaning house and doing chores before sunset. The hungry cat got put on hold. I hopped in the Blazer and headed for Waite General. As I started to drive down the road I noticed a lump in the road. At this time of year you need to be careful because it could be an animal or perhaps a solidly-frozen chunk of road sludge that’s fallen from a vehicle. I rolled up the road slow and smooth in case it was an animal. If it was I wanted to see it up close of course. It stuck its long neck and head up – a duck. What was my duck doing sitting in the middle of the road? He should have been at home in the barn. I pulled up beside him and put down the window to get a good look. I thought he might have been hurt. Hmmm….

Column

This month’s newspaper column is out. I bought the paper last night, scanned the column and uploaded it to the website.

The number of farms in Washington County is growing. You can buy meat, milk, cheese, vegetables, fruits, herbs and more. There are an almost limitless variety of value-added products available to us. Food must be more than something that fills your stomach, it must nourish your body. If you shop at a farmers market, farmstand or are a CSA (Community Supported Agriculture) customer your food will have maximum freshness, minimal packaging and use less fuel for transportation. Fewer emissions will be produced which will help to keep our air cleaner. You probably won’t find Styrofoam trays and plastic wrap (petrochemical products) used as packaging at your local farms…